Cranberry & Jalapeño Turkey Burger
- 4 Servings
- 30 mins Prep Time
- 1 hr Total Time
Cranberry & Jalapeño Turkey Burgers
- 1 package Savory Seasoned Turkey Patties
- 4 slices pepper jack cheese
- 4 tbsp. bottled chipotle mayo
- 1 cup red onion cranberry relish (see below for recipe)
- 1 cup Southwest slaw (see below for recipe)
- 4 brioche buns, split and toasted
- 1 jalapeño, sliced
Red onion cranberry relish (Can be made 1-2 days prior)
- 1 tbsp. vegetable oil
- 1 medium red onion, 1/4" julienne slice
- 1 can whole berry cranberry sauce
Southwest slaw (Can be made 1 day prior)
- 1 cup shredded green cabbage
- 1/4 cup shredded carrots
- 1 tbsp. cilantro, roughly chopped
- 1/4 cup Hidden Valley® Southwest Chipotle Dressing
|Serving Size||1 burger|
|Amount Per Serving|
|Calories from fat|
|% Daily Value*|
|Total fat 33 g||42 %|
|Saturated fat 10 g||50 %|
|Trans fat 0 g|
|Cholesterol 155 mg||52 %|
|Sodium 1300 mg||57 %|
|Total Carbohydrates 53 g||19 %|
|Dietary Fiber 3 g||11 %|
|Sugars 26 g|
|Protein 37 g|
Vitamin D 0%
|*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. This is a representation of the nutrition label. The actual nutrition label on the product may vary slightly.|
Step 1Prior to cooking turkey patties, prepare the red onion cranberry relish and Southwest slaw. These elements can be made 1-2 days prior to serving burgers.
Step 2For the relish, heat a sauté pan over medium-high heat. Add onions and cook until soft and beginning to brown. Add canned whole berry cranberry sauce to the pan and cook for 5 minutes. Reduce to a simmer until the liquid is cooked out. Set aside.
Step 3To prepare the Southwest slaw, mix together all of the ingredients. Allow to sit for a minimum of 1 hour.
Step 4For the turkey patties, heat a sauté pan, griddle or grill over medium-high heat. Once the cooking surface is hot, add the turkey patties and cook 4 minutes on each side.
Step 5Top each turkey patty with a slice of cheese and continue to cook until burgers reach a minimum internal temperature of 165°F, approximately 2 additional minutes.
Step 6While turkey patties are cooking, heat the buns in the oven or in a toaster (optional).
Step 7Spread each bottom bun with 1 tablespoon of chipotle mayo. Then add 1/4 cup of the red onion cranberry relish.
Step 8Place turkey patty on top of the relish, then top with Southwest slaw and sliced jalapeños. Top with bun.
Similar RecipesView All
Cranberry and Feta Turkey Burger20 mins
Dijon Swiss Turkey Burgers20 mins
California Turkey Burger30 mins
BLT Turkey Burger15 mins
Southwest-Style Chipotle Turkey with Roasted Sweet Potatoes40 mins
Southwest Turkey Burger1 hr
El Paso Turkey Burgers20 MINS
Turkey Burgers With Guacamole23 MINS
Spicy Cranberry Turkey Wrap65 mins
Hungry for More?
Sign up to get exclusive offers, recipes, and seasonal inspiration straight to your inbox.