Skip to content

Spiced Roasted Turkey Tenderloins

  • 8 Servings
  • 5 mins Prep Time
  • 35 mins Total Time


Serving Size About 3 oz. cooked turkey
Amount Per Serving
Calories 150
Calories from Fat
% Daily Value*
Total Fat 7g 9%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 490mg 21%
Total Carbohydrates 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 20g
Vitamin D 0%
Calcium 8%
Iron 6%
Potassium 0%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. This is a representation of the nutrition label. The actual nutrition label on the product may vary slightly.
  • Step 1

    Preheat oven to 350°F.
  • Step 2

    Sprinkle the paprika and oregano on all sides of the tenderloins, then place on foil or a parchment-lined baking sheet. Drizzle with the olive oil, as evenly as possible.
  • Step 3

    Roast at 350°F for 30-35 minutes or until the meat reaches an internal temperature of 165°F using a meat thermometer.
  • Step 4

    Remove from the oven and let rest for 5-10 minutes before slicing.

Similar Recipes

View All

Hungry for More?

Sign up to get exclusive coupons, recipes, and seasonal inspiration straight to your inbox.

Join Now