Quick Baked Ziti and Meatballs
With just handful of delicious ingredients, you can make this Baked Ziti and Meatballs by Yummy Toddler Food to share with your family in just about 30 minutes.
- 8 Servings Servings
- 10 Minutes Prep Time
- 30 Minutes Total Time
Ingredients
- 1 package of Shady Brook Farms® Italian-Style Turkey Meatballs
- 28 ounce jar marinara sauce
- 1 pound fully cooked pasta (precooked from the store or you can cook it ahead)
- 2 cups diced or shredded mozzarella
- ¼ cup Parmesan cheese
-
Step 1
Preheat the oven to 400 degrees F and coat a 2-quart baking dish with olive oil or nonstick spray. -
Step 2
Add half of the jar of marinara to the bottom of the dish. -
Step 3
Add the pasta, meatballs, half of the mozzarella, and the remaining sauce. Stir gently to combine. -
Step 4
Top with the remaining mozzarella and the Parmesan cheese. -
Step 5
Bake for 20-24 minutes, or until the cheese is bubbling and the meatballs are warmed through. (Turkey meatballs should register an internal temperature of 165°F) -
Step 6
Serve warm.
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