Turkey Sausage Stuffing

Ingredients

Serving Size	about 3/4 cup
Amount Per Serving
Calories	370
Calories from Fat
% Daily Value*
Total Fat 22g	28%
Saturated Fat 12g	60%
Trans Fat 0.5g
Cholesterol 65mg	22%
Sodium 970mg	42%
Total Carbohydrates 11g	4%
Dietary Fiber 0g	0%
Sugars 3g
Protein 11g
Vitamin D 0% Calcium 0% Iron 15% Potassium 0%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. This is a representation of the nutrition label. The actual nutrition label on the product may vary slightly.

Step 1

Preheat oven to 375°F. Heat a nonstick skillet over medium-high heat. Add sausage and cook until evenly browned.
Step 2

Prepare stuffing according to package instructions (using chicken broth and melted butter).
Step 3

Add cooked sausage and drippings to the stuffing. Mix well.
Step 4

Place mixture into a buttered casserole dish. Bake until golden brown and crisp.