Skip to content

Turkey Street Tacos with Guacamole

  • 4-6 Servings
  • 15 mins Prep Time
  • 20 mins Total Time


  • 1 lb 93% Lean Ground Turkey
  • Tip: choose the ground turkey you like best! 85%, 93%, or 99% - our leanest ground turkey!
  • 3/4 cup water
  • 1 package simmer sauce or your favorite taco seasoning (Tip: make your own seasoning! Combine 1/4 tsp of salt, ground ancho, ground coriander and ground chipotle.)
  • Diced white onion
  • Chopped cilantro
  • Lime wedges
  • Guacamole, pre-made or make your own
  • Hot sauce
  • Hard or soft taco shells

Serving Size 1 Taco
Amount Per Serving
Calories 232
Calories from Fat
% Daily Value*
Total Fat 10g
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 70mg 23.3%
Sodium 470mg 20%
Total Carbohydrates 15g 5%
Dietary Fiber 3g 12%
Sugars 3g
Protein 20g 40%
Vitamin A 3.78%
Vitamin C 6.11%
Calcium 5.36%
Iron 11.43%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. This is a representation of the nutrition label. The actual nutrition label on the product may vary slightly.
  • Step 1

    Preheat an 8-10-inch nonstick skillet over medium heat for 2 - 3 minutes.
  • Step 2

    Add 2 teaspoons extra virgin olive oil.
  • Step 3

    Add turkey to pan and cook until browned and crumbly. Ensure that turkey reaches an internal temperature of 165°F using a meat thermometer.
  • Step 4

    Stir in simmer sauce, salt, ancho, coriander and chipotle.
  • Step 5

    Reduce heat to low.
  • Step 6

    Cook 3 minutes.
  • Step 7

    Warm tortillas and assemble tacos with meat, onions, cilantro, a dash of hot sauce and a squeeze of lime.

Similar Recipes

View All

Hungry for More?

Sign up to get exclusive coupons, recipes, and seasonal inspiration straight to your inbox.

Join Now