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Garlic Buffalo Turkey Breast

Garlic Buffalo Flavor Bone-in Turkey Breast is a mouthwatering, juicy dish that will leave your taste buds yearning for more. This recipe is perfect for anyone who loves the spicy kick of buffalo sauce and the savory flavor of garlic.

  • 4-6 Servings
  • 15 mins Prep Time
  • 2 hrs 15 mins Total Time


Recipe by Rosalynn Daniels

  • Step 1

    Preheat oven to 350 degrees F.
  • Step 2

    Mix all ingredients except for 1/4c buffalo sauce.
  • Step 3

    Place butter mixture under and over skin of your turkey breast.
  • Step 4

    Place the turkey on a roasting pan.
  • Step 5

    Place the turkey in the oven for 2 hours or until the internal temperature reaches 165° F.
  • Step 6

    Baste Turkey every 30 minutes with remaining buffalo sauce.
  • Step 7

    Let the turkey rest for at least 10 minutes before carving.

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